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Diwali is incomplete without a sweet treat, and what better way to indulge with than with our delectable Rasmalai Tres Leches recipe! With soft pastry cake slices swimming in a pool of Tres Leches and topped with light dollops of cream, every bite of this sweet delight is infused with Rasmalai flavours that will definitely have you reaching for seconds! Find the recipe below- Ingredients For the Cake Batter: • All- purpose flour- 1 ½ cups • Baking powder- 1 ½ tsps. • Salt- a pinch • Unsalted butter- ½ cup, softened • Sugar- ¾ cup • Eggs- 3 large • Milk- ½ cup • Vanilla extract- 1 tsp • Cardamom powder- ½ tsp- (for authentic Rasmalai flavour) For the Leches (Milk) Full fat milk- 2 cups Condensed milk- ½ cup Evaporated milk- ¼ cup Saffron strands -1/4 tsp Cardamom powder- ½ tsp Almonds and pistachios- 2 tbsp, finely chopped #Homecentre #HomecentreIndia #Diwali #Recipe #DiwaliRecipe #Festive #FestiveTreats #Homecentre #HomecentreIndia #Diwali #Recipe #DiwaliRecipe #Festive #FestiveTreats